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Group Menus

The more the merrier

Our group menu options are available for groups of 12 or more. Below are the current menu options but our menu selections change seasonally allowing us to bring you the freshest local ingredients at their peak. Enjoy a welcome glass of cava or small beer when dining with us from our Valldemossa or Soller menu before 7.30pm. All our group menus included still and sparkling water for the table. Dietaries are catered for. Please notify us when making your booking. We also offer a range of drinks packages for each menu.

Menu Valldemossa

Our Valldemossa menu is a sit-down menu designed to be served 'sharing style', meaning you will receive shared dishes for everyone to enjoy, making it easy for you to organize your group lunch or dinner as there is no need to pre-select specific dishes per guest in advance.

a selection of our plates to share

Crystal Bread & Ali Oli
Olives, Ali Oli & Olive Oil

Jamon Croquettes
Lime & Kimchi Mayo

Smoked Salmon
Pickled Cucumber, Avocado, Fresh Horseradish

Padron Peppers
Sprinkled With Salt D’es Trenc, And Served With Olive Oi

The Burrata
Heirloom Tomato Salad & Basil Pesto

Sticky Lamb Cutlets
Sriracha & Honey Glaze, Coriander

Chicken Satay Skewers
Peanuts, Cilantro & Lime

Dessert

Chef's Dessert Of The Day
Homemade

38€ per person

Add freeflowing beer and wine throughout your meal for €18pp.

Menu Soller

Our Soller menu is more traditional sit-down menu, featuring some of Origin's most popular dishes and offering guests a three course menu. Guests can choose one starter, main and dessert each, and menu choices are requested for groups of 16 or more.

First Course

'Superfood Salad vegan
Quinoa, Avocado, Edamames, Tomate

Smoked Salmon
Pickled Cucumber, Avocado, Fresh Horseradish

Chicken Satay Skewers
Peanuts, Cilantro & Lime

Croquetas De Jamon
Kimchi Mayonnaise

Main Course
Served with Baby Potatoes & Salad for the table.

Grilled Spatchcock Chicken

Miso Glazed Aubergine Steaksvegan
Chilli Flakes, Pomegranate & Cilantro

Ribeye Steak
300g. Cooked in our Josper. Grass-fed Galician, Padrón Peppers, Roast Cherry Tomatoes, Crispy Onions, Confit Garlic, Pepper Sauce.Peanuts, Spring Onion, Coriander, Sesame. Served Medium
addtional €10 supplement

Grilled Salmon Fillet
Carrot Puree, Farm Vegetables, Salsa Verde

Dessert

Chocolate Tart
70% Dark Chocolate Tart, Caramel Sauce, Raspberry Sorbet, With An Extra Pop

Pineapple Carpaccio
Pomegranate, Mint, Coconut Sorbet
vegan

Raspberry & Pistachio Pavlova
Raspberry Coulis, Crushed Pistachios

48€ per person

Add freeflowing beer and wine throughout your meal for €18pp.

All our menus are required to be booked in advance. Please get in touch via our contact page to book your table. We are always happy to answer any questions you may have.

Events Brochure Contact Us

Telephone

+34 711 011 431

Location

Marina Arcades 3.7, Calle Cala Blanca 1, Palmanova, 07181